Sushi Bowl

Ingredients:

Buttercup

1 head of broccoli

Cucumber

Lettuce

Avocado

Carrot

Toasted seaweed

Edamame

White rice

Soy sauce

Toasted sesame seeds

Gochujang

Instructions:

  1. Chop the buttercup and broccoli.

  2. Add chopped broccoli into the steamer then put it into the microwave.

  3. Put the chopped buttercup into the air fryer then set to 180 for 15 mins.

  4. Chop cucumber and lettuce. Prepare avocado and grate your carrot.

  5. In a bowl, mix all the ingredients then add soy sauce, toasted sesame seeds, and gochujang.

  1. Chop the buttercup and broccoli.

  2. Add chopped broccoli into the steamer then put it into the microwave.

  3. Put the chopped buttercup into the air fryer then set to 180 for 15 mins.

  4. Chop cucumber and lettuce. Prepare avocado and grate your carrot.

  5. In a bowl, mix all the ingredients then add soy sauce, toasted sesame seeds, and gochujang.

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👉 How to eat more and burn fat

👉 What to eat and limit

👉 To create weight loss optimized meal

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Get started with the

FREE Lean with Plants Kickstarter Framework 👇

Learn the exact framework I used to kickstart my 40 lbs weight loss.

One lesson a day, 6 days to complete.

You'll learn:

👉 The truth about weight loss

👉 How to eat more and burn fat

👉 What to eat and limit

👉 To create weight loss optimized meal

👉 To stop self-sabotage and get consistent

More recipes below!

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Broccoli and Red Lentil Pasta

Ginger Spicy Noodles

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