Ingredients: 

• Broccoli

•  Sweet potato

•  Peas

•  Onions

•  Garlic

•  Mint leaves

•  ½ tbsp of veggie stock

•  Vegan chicken stock cubes

•  Soy milk

•  Sprouts

•  Chilli flakes

•  Pepper

Instructions:

1. Chop onions and garlic.
2. Peel and chop sweet potatoes. 
3. In a pot, add onions and saute with water. 
4. Add the sweet potatoes and add enough water to cook them. Let it boil until it’s nearly cooked. 
5. Add 1 pound of peas, and broccoli. 
6. In a blender, add the cooked veggies. Then add veggie stock and vegan chicken stock cubes. 
7. Add soy milk and mint leaves. Then blend. 
8. Put it in a container. 
9. Ready to plate. In your bowl, add the blended soup. For toppings, add peas sprouts, chili flakes, pepper, and a little bit of hummus.